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The Ultimate American Breakfast | SAM THE COOKING GUY 4K

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The Most Iconic Food In Every State | 50 State Favorites

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Find quick and healthy recipes, nutrition tips, entertaining menus, and fitness guides to help you make smart choices for a healthy lifestyle from Cooking Light magazine.

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Winner winner, Italian comfort food for Rach's Sunday dinner.

Meet the newest, probiotic-packed addition to your soup rotation.

"When I'm using raw mushrooms in a salad, I toss them with salt and lemon juice and let them hang out for a half hour." -Rach

Mini toasts piled high with roasted peppers and capers make for a simple, savory appetizer.

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Winner winner, Italian comfort food for Rach's Sunday dinner. Meet the newest, probiotic-packed addition to your soup rotation. "When I'm using raw mushrooms in a salad, I toss them with salt and lemon juice and let them hang out for a half hour."

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Bon Appétit: Recipes, Cooking, Entertaining, Restaurants

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Cook with confidence. Enjoy your food. Find recipes, search our encyclopedia of cooking tips and ingredients, watch food videos, and more.

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Cook’s Illustrated | Recipes That Work | We Test It All | Cook’s Illustrated

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We are trusted by millions of home cooks as the authority for best recipes, how-to cooking tips, and step-by-step videos. Our magazine editors and test cooks explain exactly how and why our recipes work.

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Mark Bittman: What's wrong with what we eat

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TED.com, home of TED Talks, is a global initiative about ideas worth spreading via TEDx, The Audacious Project, TED Books, TED Conferences, TED-Ed and more.

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Leah Chase and Pat Mitchell: An interview with the Queen of Creole Cuisine

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Leah Chase and Pat Mitchell: An interview with the Queen of Creole Cuisine

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Leah Chase's New Orleans restaurant Dooky Chase changed the course of American history over gumbo and fried chicken. During the civil rights movement, it was a place where white and black people came together, where activists planned protests and where the police entered but did not disturb -- and it continues to operate in the same spirit today.

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Jamie Oliver launches a food revolution

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TED.com, home of TED Talks, is a global initiative about ideas worth spreading via TEDx, The Audacious Project, TED Books, TED Conferences, TED-Ed and more.

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How to Make Blini | Russian Pancakes Recipe | Как сделать Блины

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Top 15 Traditional Russian Foods You Must Try

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Russian Food Party!! SMOKED BEEF BORSCHT by Russia’s Best Chef!! | White Rabbit, Moscow, Russia!

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Ultimate Russian Food in Moscow!! STURGEON OF KINGS + Epic Beef Stroganoff in Russia!

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Natasha's kitchen, Tatyana's everyday food, Girl and the Kitchen, Peter's food adventures/youtube.com, Alissa Timoshkina

The delights of Russian cuisine are covered by numerous blogging chefs with Slavic roots. We present the most interesting.

1. Natasha's Kitchen

Natasha Kravchuk started a food blogin 2009 to share her favorite recipes and events with friends and relatives. She now shares them with 5 million+ hungry followers. Natasha and her family moved from Ukraine to the U.S. when she was only four years old. She currently lives with her husband Vadim in Idaho, but her special love remains Russian and Ukrainian cuisine. Natasha's motto is: "If you can read the recipe, you can cook it." Video recipes in English are available on Natasha's website and YouTube channel, and new dishes appear there every week.

2. Tatyana's Everyday Food

Tatyana Nesteryuk makes video tutorials of Ukrainian, Russian, and East European recipes that she learned from her parents. She also shows how to cook Italian, French, and Asian dishes. Her YouTube channelwith elegant recipes already counts more than 400,000 subscribers. In the near future Tatyana plans to release an English-language book entitled Beyond Borscht with traditional Ukrainian and Russian recipes.

3. Girl and the Kitchen

Hiding behind this name is Mila Furman, a professional chef of Russian origin living in the U.S. Her website Girl and the Kitchenfeatures a large section devoted to Russian cuisine. Mila has an engaging personality and is always keen to try out the latest culinary trends on herself. She encourages people to think about what they eat and how much, and gives tips on staying healthy. For example, she recommends not beating yourself up about skipping breakfast, and suggests eating at least 2-3 full meals a day, not the micro variety, which only whet the appetite. That will keep the hormones and metabolism on track, says Mila. Mila's recipes and gastronomic strategy are followed by more than 11,000 Instagram subscribers.

4. Borsch and No Tears

In her Instagram account(also with 11,000 subscribers), Alissa Timoshkina shares recipes of Russian cuisine that she picked up from her parents and grandmother. The recipes are given both with photos and in IGTV. Alisa organizes cinema-supper club meetups in London as part of the #KinoVino project, and recently released a book titled Salt & Time. Recipes from a Modern Russian Kitchen.

5. Peter's Food Adventures

Men sometimes cook too! Peter lives in sunny Australia, but his Russian roots and childhood spent among the Russian community in not-so-sunny Canada prompted him to set up a blog with Russian and Soviet recipes. He is not yet as high-profile as the ladies in our list, but we have faith in him. Peter loves traveling just as much as cooking, so his blog features dishes from all over the world.
Read more: 10 food art ideas to get the pickiest kids to clean their plates (PHOTOS)
If using any of Russia Beyond's content, partly or in full, always provide an active hyperlink to the original material.

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5 Russian food blogs in English to read right now

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Natasha's kitchen, Tatyana's everyday food, Girl and the Kitchen, Peter's food adventures/youtube.com, Alissa Timoshkina The delights of Russian cuisine are covered by numerous blogging chefs with Slavic roots. We present the most interesting. Natasha Kravchuk started a food blogin 2009 to share her favorite recipes and events with friends and relatives.

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WorldFood Moscow - крупнейшая международная выставка продуктов питания в России

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The Best English Breakfast In London | Best Of The Best

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The Best Sunday Roast In London | Best Of The Best

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Eating a Sunday Roast at London’s Only Michelin-Star Pub | Hungerlust Ep 4

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British Food Tour - 5 Dishes You HAVE to Try in England! (Americans try British food)

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Florence Pugh Eats 11 English Dishes - Mukbang | Vogue

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1 |Local and Seasonal

Fruit, veg, meat and fish taste so much better when they're in season! Every month we celebrate the most delicious British produce with mouth-watering recipes and practical tips for getting the most out of seasonal food

2 |British Food Heroes

Each issue of Great British Food is packed with recipes, inspiration and expert advice from some of the nation's most loved foodies, including Mary Berry, Jamie Oliver, James Martin, The Hairy Bikers and Rick Stein.

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1 |Local and Seasonal Fruit, veg, meat and fish taste so much better when they're in season! Every month we celebrate the most delicious British produce with mouth-watering recipes and practical tips for getting the most out of seasonal food 2 |British Food Heroes Each issue of Great British Food is packed with recipes, inspiration and expert advice from some of the nation's most loved foodies, including Mary Berry, Jamie Oliver, James Martin, The Hairy Bikers and Rick Stein.

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Everyone has a favourite comfort food, that classic dish or bake that's our go-to when we need we need a little bit of cosiness. Booths knows the importance of good food and how it can make us feel, so have picked a few of their favourite comfort food recipes for you to try at home.

Bonfire Stew

A hearty stew with a side of crusty bread is a comforting classic. This Bonfire Stew is made with a chunky gammon joint and warming flavours of paprika.

Roasted Veg & Stilton Pie

Think cheese and onion pie but with extra vegetables! The strong Stilton flavours in this pie really compliment the soft and buttery pastry. Perfect served with fluffy mashed potatoes.

Goats' Cheese, Sage & Chorizo Gnocchi

We couldn't create a comfort food list without including gnocchi! The spice of the chorizo complements the sweet and gentle flavours of the butternut squash and the tang of the goats' cheese. This recipe uses readymade fresh gnocchi but we've included a recipe to have a go at making your own.

Luxury Fish Pie

This tasty fish pie recipe uses our own Fish Pie Mix including salmon, cod and smoked cod which can be found on our counters. We've added juicy prawns, a creamy sauce and topped it with smooth mashed potatoes. Serve with your favourite vegetables.

Whisky Brownies with Caramel Sauce

Calling all lovers of chocolate, brownies and whisky, this is the bake for you! Add your favourite whisky to these deliciously chocolatey brownies and smother them in a sweet caramel sauce. Why not serve your brownies warm with a dollop of ice cream on the side?

Booths' recipe collection is full of ideas, inspiration and mouth-watering dishes. There's ideas for every season, cuisine and occasion!

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Our Favourite Comfort Food Recipes | Great British Food Awards

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Everyone has a favourite comfort food, that classic dish or bake that's our go-to when we need we need a little bit of cosiness. Booths knows the importance of good food and how it can make us feel, so have picked a few of their favourite comfort food recipes for you to try at home.

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