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Red Lion Tavern
Izzy's Deli
Langer's Delicatessen-Restaurant

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1. Place the potatoes in a cheesecloth and wring, extracting as much moisture as possible.

2. In a medium bowl stir the potatoes, onion, eggs, flour and salt together.

3. In a large heavy-bottomed skillet over medium-high heat, heat the oil until hot.

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step by step  instructions to make Potato Latakes

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step by step  instructions to make Potato Latakes

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Steps. Peel the potatoes and grate them coarsely. Beat two eggs and whip in a small amount of flour. Squeeze the potatoes to get out some of the water in them. Add the coarsely grated potatoes (and onion) to the egg-flour mixture, blending well. Put 2 tablespoons of vegetable oil in a heavy frying pan.

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Germany

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This food is not that hard to make.