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To make mashed potatoes with roast beef, first peel and cut the potatoes into small pieces. Second, boil the potatoes for about 20 minutes until they are soft. Then, mash the potatoes and add butter, milk, and a little salt. Mix everything well until the mashed potatoes are smooth and creamy. And cook the roast beef in a pan until it is well done and juicy. Finally, serve the mashed potatoes with the roast beef and enjoy your delicious meal.

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To make lasaña, first we need lasaña neet, like minced meat, tomate sauces, cheese, onions and garlic. Second we have to cook the minced meat with the tomate sauce, and vegetables, like onions and garlic.Then boil the lasaña sheets in our soft. Then make the lasagna by creating layers with the pasta sheets, meat sauce, and cheese. And, bake the lasaña for 30 minutes. Finally put in a plate.

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First, season the chicken or meat in a large pot. Second, prepare the sauce by adding carrots, bay leaves, and a pinch of oregano. Next, cook the pasta—boil the noodles according to the package instructions. Finally, serve everything on a plate.

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To prepare roast beef in the oven, cut the meat into slices and season it with salt and pepper to taste. Bake it in the oven for 30 minutes. Serve it with boiled potatoes and lettuce.

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To prepare roast beef in the oven, cut the meat into slices and season it with salt and pepper to taste. Bake it in the oven for 30 minutes. Serve it with boiled potatoes and lettuce.

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First, I beat the eggs with the banana. Then, I add the flour. Next, I cook it in a pan for three minutes. Finally, I add some fruit on top.

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First, cut the beef, onion, and tomato into small pieces.

Second, cook the beef in a hot pan with a little oil.

Then, add the onion, tomato, soy sauce, salt, and pepper. Mix everything well.

Finally, serve the lomo saltado with French fries and rice.

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potatoes - milk - rice - chicken

first wash, cut and cook de potatoes, second add milk to the crushed potatoes. Then prepare the rice. Finally season and cook the chicken

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To make palta rellena. First, cook the rice and put the chicken, the carrot, the peas, and the corn in a bowl. Second, add mayonnaise, lemon juice, salt, and pepper, and mix everything well. Then, peel the avocados, cut them in half, and remove the pit. After that, fill the avocados with the chicken mixture. Finally, serve the palta rellena with rice and enjoy your meal.

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First, boil your favorite pasta in salted water until it is al dente, then drain it and set it aside. Second, blend fresh spinach, basil, evaporated milk, queso fresco, garlic, and a splash of oil together until you get a smooth, creamy green sauce. Then, pour the sauce into a pan over low heat, cook it for a few minutes, and mix in the warm pasta until every strand is well coated. Finally, serve the pasta hot, top it with grated Parmesan cheese, and pair it with a juicy steak or fried chicken breast.

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1 - First, cut the chicken and vegetables

2 - Second, fry the chicken, eggs and vegtables

3- Then, cook the rice and pour the sauce

4 Finally, mix everything and enjoy!

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First you have to put the cheer in the blender, second the chili, then the milk and next blend all of that, finally put in a boil egg and potatoes to boil that, and next put the ocopa in the food

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To cook Lomo Saltado, first you have to cut the onions, meat, chili, tomatoes, and potatoes. Second, you need to fry the meat with seasonings. After frying it, add the cut onions to the meat, and then add the tomatoes. In another pan, you have to fry the cut potatoes. And for the last step, you need to boil the rice.

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First, boil the potatoes and shake them with lemon juice, oil, salt, and pepper.

Second, mix the chicken with mayonnaise.

Then, put a layer of potato on a plate.

And, add the chicken and cover it with another layer of potato.

Finally, decorate with eggs and olives, and serve.

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First, boil potatoes. Second, fry onions with ají. Then, bake the chicken and finally, together the potato and chicken, then roast to serve.

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For make ceviche, first cut the fresh fish into small pieces then chopped onion, cilantro, salt and chili. Add the lime juice and mix everything well.

Finally serve with sweet potato.

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First, prepare the dough.

Second, roll out the dough and shape it.

Then, add the sauce and toppings.

Finally, bake for 15 minutes.

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To make lomo saltado, first we cut the meat, potatoes, onions, and tomatoes; second, we quickly fry the vegetables with the meat; then, we boil the rice; and finally, we serve a portion of rice with the fried ingredients.

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first.-------second…..then …...and …...finally