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Provide vitamins at school for children such as vitamin C,A,D, and E

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Provide a class in schools that can teach students how to make a full meal that will satisfy the body with carbs, protein, and necessary sugars with limited resources.

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It is important for big voices that can make an impact in society to bring attention towards zero hunger and ways to help. They can also take part in that help and share that information to others on what they did.

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Collaborate with small businesses and ask to supply any left overs to near by schools

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Work with agribusiness government and growers to produce bigger harvest with less water

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Enhance crops with biofortification, for example, adding iron-enriched beans, or vitamin A-rich sweet potatoes, for a short-term micronutrient help

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Increase agriculture production

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Support farmer in improving productivity and reducing losses

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Collaborating with farmers to develop specialty nutrients that supports the needs of different crops in different regions

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Include practices like diverse crop varieties, conservation agriculture , low-water sack gardens

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promote family planning programs to help control overpopulation

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Learn to can foods and store items properly to maintain a longer shelf life

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Collaborate with local corporations to help refrigerate or store frozen foods for those in need.

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Promote diverse food options that include food items with longer shelf life

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ensure that local communities at least have access to clean water so they are able to cook soups and make natural juices

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Encourage others to save the seeds of the foods they consume. These seeds can later be donated to help grow more food sources.

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increase taxes of the wealthy

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encourage neighboring communities to eat and purchase locally

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Create a program that allows people to connect to families in need or individuals on occasions when they have a lot of left overs or make extra food at dinner time.

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Create a meal train but for families in need. People make meal trains for new mothers or people who just had surgery. Take that idea and apply it to those who can’t afford enough food.

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Community kitchen for those without a way to cook or store food.

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Ask restaurants to stop throwing out food at the end of the day and to donate it to those in need.

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Teaching about food waste at schools and monitoring the amount of food waste from students at school. 

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Teaching about food waste at schools and monitoring the amount of food waste from students at school. 

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Suggest that corporations donate their food instead of throwing it away close to expiration date

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Provide poor neighborhoods with soil and gardening supplies to start at home garden

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Create an agriculture resource center where those in need volunteer in exchange for food

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Create an "each one feed one" program where families can purchase one item and donate the same item to another family/individual

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Provide DIY garden kits (include vegetable and fruit seeds)

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Provide transportation for food banks to deliver food to those without transportation.

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Advocate for the cause. Create awareness for the amount of people who do not have enough food.

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Teaching portion control to minimize food waste. 

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Teaching portion control to minimize food waste. 

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Teach people about food conservation and shopping methods to help with food waste/ expiration waste. 

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Teach people about food conservation and shopping methods to help with food waste/ expiration waste. 

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Repurpose meals to reduce waste when possible. 

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Repurpose meals to reduce waste when possible. 

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Raise money to help organizations provide food for those in need. Community yard sales or school bake sales are some ideas.

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Reduce food waste by asking grocery stores to not throw out food that isn’t visually pleasing but still good.

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Work with food banks by volunteering and hosting food drives.

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Set up a community garden to help fight poverty and food insecurity.

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provide poor communities mobile meal distribution