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https://youtu.be/5mhv0lzBV5I

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Lot 1159 & 1162, Seksyen 11, Jalan Maju, 15000 Kota Bharu.

For information, Habib Hotel has no other branches and it only available in Kelantan.

JEWELS HOTEL (formerly known as Habib Hotel) is surrounded by the city's most popular shopping areas, as well as the Muzium Negeri. Government offices, which are all within walking distance, include the High Court, MARA, MPKB, Jabatan Pelajaran, Lembaga Tabung Haji, the Sultan Mahmud football stadium and the hotel is only 20 minutes from the Kota Bharu airport.

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> Meet Habib Hotel's manager, Mr Khaled Bin Haji Muhamad. Mr Khaled start his career at Habib Hotel in year 2010 until today.

>  Today, Mr Khaled explain about history of Habib Hotel and introduce me to the staffs. They have 27 staffs.

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> Today, Mr Khaled took me around the hotel. They have 42 room and 4 conference room.

> Room service is available. Low-key rooms and suites come with free Wi-Fi, flat-screen TVs, satellite channels, and tea and also coffeemaking facilities.

> Other complimentary amenities include parking, and a breakfast buffet served in a relaxed restaurant offering Halal cuisine.

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> The housekeeping duties involve maintaining the hotel to the best possible state in terms of cleanliness, and keeping it at highly desirable ambience.

> Today i learn how to do housekeeping by making beds and changing linens. I also do a variety of cleaning activities such as sweeping, mopping, dusting and polishing.

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> Today I also have to do housekeeping duties.  I have to clean the toilet, showers and also sinks. Then, I also have to  keeping bathrooms stocked with clean linens, toiletries, and other supplies.

> I have to ensure all rooms are cared for and inspected according to standards. So that customer can enjoy and comfortable stay at the hotel.

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> I started my day by checking all the rooms at the hotel. I need to make sure every service provided is in good condition. For example, I need to make sure the aircond is working properly.

> Reporting any necessary repairs or replacements needed to supervisor, Mr Hashim.

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> Today I was assigned at the food and beverage department.

> I had to learn the etiquette at the dining table and I also had to learn how to arrange the food on the table according to the standard level of the hotel.

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>  A menu is a list of food and beverages offered to customers and the prices.

> Today I recognize every menu served at the hotel. Every day customers at the hotel are served with different types of menus.

> All of these menus are cooked by Chef Zaki

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> Today I was very happy and fortunate to meet a local football player.

> My job for the day is to ensure that each player has a comfortable room and also gets the best service from the hotel. This is because they are important guests at the hotel.

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> Today I was assigned to be at tonight's event. A total of 40 guests were present that night.

> I was assigned to help the kitchen crew served a meal for the guests that night.

> The night's event hall was very beautiful and comfortable. Guests were very comfortable using the hall as well as the food service.

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> Today is practically my last day at a hotel. I had the opportunity to visit the ice watch store at the hotel.

> Ice Watch Store is a shop that under Hbaib Hotel.

> I was very happy to have had the opportunity to go to the hotel for a friendly and friendly employer. I can also gain new knowledge and experience.