# data[].attributes.body
1. Luxury hotel
2. General manager
3.Be patient

# data[].attributes.body
(0346461)
1.Luxury Hotel
2.General manager
3.General manager：
stress management
Responsible（Responsible for every guest and responsible for the hotel. Reconcile the relationship between the customer and the hotel to bring a better service experience to the guests）
Knowledgeable

# data[].attributes.body
1. Luxury hotel
2. General manager
3. - passion
- knowledgeable
- Hardworking

# data[].attributes.body
front desk
1.warm and polite
2.Serious and responsible
3.Be conscientious and patient in problem solving
security guard
1.Stick to your position and ensure maximum safety
2.Maintain security in public areas
3.Understand the related operation of monitoring equipment, report the abnormal situation of equipment in time;

# data[].attributes.body
1.luxury hotel
2.bulter
3.-Good at communicating with customers and handling customer complaints
-Provide more high-quality and personalized service according to customers
- Be patient and helpful

-

# data[].attributes.body
1. Bar
2. Bartender
3. - knowledge about drinks
- Teamwork to create a good work environment
- time management skills

# data[].attributes.body
Fine dining restaurant
1.high quality service.
2.top chef.
Sense of responsibility

# data[].attributes.body
1.   bakery
2.   pastry chef
3.  hard working, Qualification and continuous learning

# data[].attributes.body
1. Luxury Hotel
2. General Manager
3. - Attention to details
- Good Judgement
- Demonstrates and enforces
high standards

# data[].attributes.body
Budget hotel:room service staff
1.Be patient and careful
2.Have the courage to take responsibility
3.Master Chinese and foreign etiquette and language

Theme park:Operations Manager
1.Creativity and ideas can promote the park
2.Excellent coaching skills
3.can coordinate emergent problems

# data[].attributes.body
1、Economy hotel

2、Housekeeping
3、
（1）Knock on the door to get permission before entering the room.
（2）Try to meet the requirements of the guests.
（3）Clean the room carefully and don't disturb the guest's belonging.

# data[].attributes.body
1.Fine dining Restaurant
2.Executive Chef
3. -Passion about food
-Love to cook
-Enjoy to prepare and cook

1. Restaurant Kitchen
2. Kitchen helper
3. -Proficient in kitchen equipment
-Listening to the Chef
-Remain calm when under          pressure

1. Restaurant Kitchen
2. Sous Chef
3. -Pay attention to details
-Calm approach in stressfull environment when busy
-Imaginative cooking skills

1. Luxury hotel
2. General Manager
3.-Motivated
- Passion
-Share knowledge

1. 4 Star hotel
2. Housekeeping Manager
3.- Being Leading
-Assisting the other housekeepers
- Confirming if everything is ok

1. Luxury hotel
2. Butler
3.-Presented very formal
-Skills and knowledge
-Punctual

1.Budget hotel
2. Leadership style
3. - Positivity
- Have confidence
- Creative

1. 4 Star hotel
2. Front desk&cashier
3.-Friendly attitude
- Being a Team player
- Intelligent

1. 4 star hotel
2. Cleaner & Maintenance
3. - Well trained to finish on time
- Knowledge about cleaning equipment
-Follow procedures of cleaning

1. School event Event director
2. Leadership style
3.- Team Player attitude
-Determination to succes
-Great communication skills

1. School event
2. Event runner/coordinator
3.- Energetic
- Remain calm under pressure
- Problem solving

1. 3 star hotel
2. Marketing Executive
3.- Negotiator
- Numerical skills
- Organisation & planning skills

1. Theme park
2. Operation manager
3. - Strict
- Awareness of customer needs
- Good skills

1. 4 star hotel
2. Security Guard
3.- Alert
- Honest
- Being fit

1. Concert
2. Ticket sales staff
3.- Communication
- Enthusiasm
- Way of selling

1. 4 star hotel
2. F&B management
3.- Years of experience
- Excellent communication
- Customer oriented approach

1. Bar
2. Server/ Waitress
3.-Hospitable
- Observant
- Happy in order to create a good athmosphere

1. Bar
2. Bartender
3. - Maintain cleanliness
- Knowledge about drinks
- Great memory

# data[].attributes.body
Luxury Hotel
1.housekeeping
2.bulter
3.Pursuit of perfection
Focus on service details
Establishing the highest realm of human relationship
Housekeeper service is a form of art, a wonderful feeling that both parties expect to achieve
Treat every guest equally and win respect.

# data[].attributes.body
1.Budget Hotel

2. General Manager
Housekeeping staff
Cashier

3.--The general manager must be able to bring the team together, think long term and be innovative

--Housekeeping staff must have integrity, love their work and be able to handle problems calmly

--Cashiers are supposed to be friendly, honest, and smart

# data[].attributes.body
Jiang Zhuofan0344226
budget hotel
manager
integrity
ability to mobilize employees
innovation ability

front desk
enthusiasm
friendly
good communication skills

housekeeping
attentive
strong sense of responsibility
conscious

# data[].attributes.body
1. Fine dining restaurant (executive chef).                                                           2. Passion to cook, able to take criticism, can become a good leader, creative to make a unique food.

# data[].attributes.body
1.Luxury hotel
2.General Manager
3.-Lead by example
-Ability to make decisions
-Can mobilize the enthusiasm of employees
-Will analyse

# data[].attributes.body
0341397

housespeeking
in 4to5 star hotel
skill：good Good service attitude forcustomer
good housespeek Skilled
do work hard when do server
house speeking management
1.check room
2. ask request for customer
3 do server in room

# data[].attributes.body
1.clean room
2.housekeeping
3.-Be careful, pay attention to every corner when cleaning.
-Be polite. Ask the guest's permission before entering the room.
-Honest, do not casually take things from the guest room.

# data[].attributes.body
1. Bar
2. Bartender
3. ・Be a good listener
・Knowledgeable about drinks
・Situational awareness
(monitoring our guests)

# data[].attributes.body
1.Server/Waitress
1.friendly
2.enthusiasm
3.good communication skill

2.Housekeeping manager
1. appetency
2.positive and optimistic
3.responsible

# data[].attributes.body
1. Luxury Hotel
2. a) Butler
b) General Manager
c) Duty Manager

3. a)Butler - A professional and attentive nature, a keen eye and attention to details, an innate level of empathy and interpersonal skills.

b) General Manager - Visionary leadership, strategy and development, negotiation and conflict management and team-building and interpersonal skills.

c) Duty Manager - Knowing how to delegate and trust others, being action and solution oriented, having a vision and communicating it.

# data[].attributes.body
1.Housekeeping manager
1.  organizational

2. leadership

3. communication

2.Butler
1.Serious and responsible

2.Friendly, amiable

3.Well-groomed and pristine personal presentation

# data[].attributes.body
Sous Chef
1.cooking sills
2.high level of attention to detail
3.Calm approach to stressful environments

# data[].attributes.body
Budget Hotel
1. General Manager
- Inspirational = someone that people want to follow and work their hardest for.
- Decisive = make decisions for all kinds of situations and with a calm exterior.
- Visionary = a GM sets the goals and strategy for the hotel.
2. Front Office Asisstant
- They must be able to provide outstanding customer service.
- Having the personal qualities of friendliness and a positive attitude helps desk assistants to be of better service.
- Ability to stay calm in under pressure.
3. Housekeeping staff
- Attentive to the details and do the job neatly.
- Honesty = It is essential since it is the H/k staff who have access to the guest rooms even when the guest is not present in the room.
- Good physical stamina in order to cope up with 24 X 7 operations.

# data[].attributes.body
Bartender
1.Great time management and memory.
- Being able to remember uncommon names and  long,complicated orders under pressure.
2.Good customer service skills
3.Maintains cleanliness
4.Knowledgeable about drinks
- A professional must know their craft.

# data[].attributes.body
1. Fine dining Restaurant
2. Executive chef
3. Attention to detail, ability to handle high stress environment, curiosity and desire to learn more

# data[].attributes.body
1. Budget hotel
2. Housekeeping staff
3. - Physical fitness
- Honesty (because they have the access to all guests belongings)
- Meticulous (need to have a high attention on every details, so nothing will be left in terms of cleanliness)

# data[].attributes.body
1.Fine dining restaurant
2.Kitchen helper
3. - Seriously and carefully
- Use a knife skillfully
- Be patient and enjoy prepare

# data[].attributes.body
1.Hotel
2.House keeper
3. -loyal and honest
-strive for perfection
・ advanced organizing and
cleaning techniques
・speedy
-caring and attentive
・pay attention even to the
smallest details
(pick up loose hair, etc.)

# data[].attributes.body
1. Fine dining
restaurant

2. Job Titles:
- Executive Chef
- Station Chef
- Front of House

3. Traits:
Executive Chef
- Ability to Handle High Stress Environments.
- Knowledgeable about seasonal ingredients.
- Ability to create custom menu for VIP.

Pastry Chef
- Ability of matching the dessert with different types of food menu.
- Ability of choosing best ingredients at lower cost.
- Sensitive with the stock level.

Front of House
- Comfortable meeting and greeting new people.
- Handle demanding guests.
-

# data[].attributes.body
1. Fine dining restaurant
2. Sous chef
3. Imaginative cooking skills.

Mentoring and training ability.

Ability to work under pressure.

# data[].attributes.body
Fine dining Restaurant
EXECUTIVE chef：
1：Excellent cooking skills
2：Understand guests' preferences
3:Know the ingredients well enough
Luxury Hotel
General Manager
1:strong sense of mission
2:Ability to fully understand subordinates
3:considerate and don't abuse your authority
Events Director
1:rich imagination
2:Attention to detail
3:Fully understand the needs of customers

# data[].attributes.body
1. Setting:
Fast Food Restaurant

2.Job Title:
-Restaurant Manager
-Trainee Manager
-Service Crew

3. Traits:
-Restaurant Manager
~Stress Management
~Multi-tasking
~Good Delegator

-Trainee Manager
~Passion to learn
~Creative thinking
~Positive attitude on problem solving

-Service Crew
~Understanding the needs
~Passion
~Flexibility

# data[].attributes.body
Luxury Hotel
1. Butler
Traits- Attention to detail, Positive attitude , Great Interpersonal skills

2. General Manager
Traits- Desire to lead, passionate for success, inspires and motivates others

3. Housekeeping Manager
Traits- Honestly, Attention to detail, Time management skills

Budget Hotel
1. Owner
Traits- Decisive, Innovative, Inspirational

2. Front desk cashier
Traits- Trustworthiness, Attentive, Efficient

3. Cleaner
Traits- Reliable, Consistent, Adaptable

Theme Park
1. Operation Manager
Traits- Innovative, Detail-oriented, Well-Organized

2. Security Guard
Traits- Oberservation skills, Quick Reflexes, Super Attentive

3. Ticket Sales Staff
Traits- Honesty, Positive Attitude, Flexible

# data[].attributes.body
1. the setting
2.  job title
3. traits 3

# data[].attributes.body
1. Marketing Executive
- Creativity/Innovative Thinking
- To be sensitive and ability to read      trends
- Story telling/Writing skill ( Ability to portrait ones idea)

2. Events Director
- Listening (Requirements of customers should be well-reflected)
-Creativity/Innovative Thinking
- Planning skills

3. Events Runner/Coordinator
-  Sense of time and being punctual ( Time management is crucial for event management)
- Organizational skills (Ability to proceed the each steps of the event smoothly)
- Problem solving