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【餐桌上的碳排】低碳轉型從吃開始 飲食碳排計算機|餐桌危機|環境|願景工程基金會

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民以食為天，「今天要吃什麼？」是每個人每天都要想三次的大難題。不過，你可曾想過入口的每一餐食物，從產地到餐桌，會排放多少溫室氣體嗎？淨零碳排、碳足跡、碳費這些議題，可不只是工廠業者要面對的問題，餐桌上的碳排高低影響著全球氣候變遷的速度，「低碳轉型」…

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