# data[].attributes.body
Dorie Greenspan's Around My French Table has so many delicious recipes, but this veggie soup with Basil Pesto is a crowd stopper!

# data[].attributes.headline
Amazing Soup- use vegan fish sauce and enjoy! 

# data[].attributes.subject
Amazing Soup- use vegan fish sauce and enjoy! 

# data[].attributes.headline
Autumn Soup from Ms. Bell at Madison Middle School

# data[].attributes.subject
Autumn Soup from Ms. Bell at Madison Middle School

# data[].attributes.body
Ms. Bell HIGHLY recommends this soup!

# data[].attributes.body
I use a handmixer to shred chicken and pork to make it faster. It works like a charm.

# data[].attributes.body
My brother Cody’s favorite soup.

# data[].attributes.attachment_link.description
Easy to prepare and absolutely delicious! I fried extra tortilla strips as used them as a crispy garnish. My grandchildren, the picky teens, really enjoyed this soup. I topped each

# data[].attributes.body
http://www.thecomfortofcooking.com/2018/02/lemon-orzo-chicken-soup.html#wprm-recipe-container-14032

# data[].attributes.attachment_link.description
A hug in a bowl! Full of veggies, tender orzo and fresh lemon juice, the bright flavors and hot broth are full of comforting goodness. Serve it with a crusty bread and a leafy green salad for a hearty and healthy family meal.

# data[].attributes.body
I love garlic so I know this factors in but roasting it beforehand and tripling the recipe is my favorite way to spice up a soup.

# data[].attributes.body
Red Pepper Soup

2 1/2 lbs. red bell peppers, roasted and skinned
1 T. olive oil
1 c. shallots or white onions, chopped
4 cl. garlic, sliced
1 T. thyme, chopped
3 c. chicken broth
1/2 c. half & half (or milk)
2 t. red wine vinegar
1/8 t. cayenne pepper

Roast the peppers and peel the skins.  Keep them in large pieces while roasting or they’ll dry out too much.  Set them aside in their own juices.
In the soup pot, heat the oil and then sauté the onions, garlic and thyme.  Cook for 4 or 5 minutes, then add the broth and peppers (juice too).  Simmer uncovered for 20 minutes until the peppers are soft.
Puree the soup in batches and return to the pot.  Add the red wine vinegar, cayenne and half & half.  Gauge for thickness, add more broth if needed.  Salt and pepper to taste.
Serve with cheese breads or grilled cheese.

# data[].attributes.body
SkinnyTaste soups are always delicious and I love the different flavors. Highly recommend! 🍲

# data[].attributes.attachment_link.readable_text
Soup makes the perfect casual appetizer, comforting breakfast, or meal for an upset stomach. Find the best collection of healthy and delicious soup recipes here. There are so many tasty soups to choose from, and they're super easy to make! Whatever flavors you're craving, I have an awesome soup for you.

Newest Recipes

# data[].attributes.attachment_link.title
All the Best Soup Recipes | Homemade Soup Recipes

# data[].attributes.attachment_link.description
Soup makes the perfect casual appetizer, comforting breakfast, or meal for an upset stomach. Find the best collection of healthy and delicious soup recipes here. There are so many tasty soups to choose from, and they're super easy to make! Whatever flavors you're craving, I have an awesome soup for you.