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Click on the link below to learn about the life cycle of yeast cell.

Yeast in Action (Enrichment) Part 1

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The Singapore Student Learning Space (SLS) allows all students to have equal and open access to quality curriculum-aligned resources, enabling students to take greater ownership of their learning. The SLS also complements classroom teaching, and supports teachers with quality curriculum-aligned resources.

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Click on the link below to:

1. Explore yeast structure and functions

2. Learn how alcohol and iodine affects yeast.

Yeast in Action (Enrichment) Part 2

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The Singapore Student Learning Space (SLS) allows all students to have equal and open access to quality curriculum-aligned resources, enabling students to take greater ownership of their learning. The SLS also complements classroom teaching, and supports teachers with quality curriculum-aligned resources.

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Mystery of the flat bread- Making connections

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Mystery of the flat bread- Making connections

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Understanding our experiment:

1. Why did we use warm water for our dough?

2. How does sugar help yeast work?

3. What gas makes our dough rise?

4. Did the dough eventually stop rising? If it did, what do you think caused it to stop?

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1. Why do bakers knead dough?

2. What makes some breads fluffier than others?

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Why does bread have holes in it?

https://www.youtube.com/watch?v=JlDlzr7Ljrw

Grow yeast experiment

https://www.fizzicseducation.com.au/150-science-experiments/kitchen-chemistry-experiments/grow-yeast-experiment/

Yummy yeast experiment, make your own pizza

https://onetimethrough.com/yummy-yeast-experiments-for-kids/

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1. What if we could see microbes with our eyes — what do you think they look like?

2. Can you name any foods that are made using microbes?

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