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June 5, 1951 (Google Search)

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Rye New York (Google Search)

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Father: Edward
Mother: Mary
Son: Charles
Daughter: Caroline, Emily, Whitney (Google Search)

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Columbia University and Phillips Exter Academy (Google Search)

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He was inspired to write his books and other things based on global cuisine that is more dependent on the spice and flavor rather than heat and time. Something that is often overlooked. (https://preview.tinyurl.com/y7u8fhs2)

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No set nationality. Makes dishes from around the world (https://preview.tinyurl.com/yaznbes3)

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America Test Kitchen
Milk Street
Cooks Magazine (Google Search

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Milk Street, Desert Bible, Yellow Farm House, Cooks Bible (Google Search)

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America"s Test Kitchen and Cooks Country (Google Search)

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None (Google Search

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He has told people that “ethnic” cooking, is just cooking around the world. He has also helped people to create the perfect recipes. (Google search https://preview.tinyurl.com/yaznbes3)