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1. Put seven tablespoons of each liquid in a cup and leave it out overnight.

2. Fill up each square with the different liquids in the cups.

3. Put it in the freezer and set the timer for 15 minutes.

4. Stick a toothpick in it every time the timer goes off

5. See which one takes the longest to freeze

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To determine the liquid that takes the longest to freeze.

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My hypothesis was not supported by the experiment because the syrup froze before the vegetable oil. The results could have been affected by me opening the freezer every 15 minutes. In the future, I will check it every 45 minutes. It would be interesting to see that if the freezer was at a lower temperature if the results change.

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In one article, it says "the difference in freezing rates do not always lie in the densities of the liquid, but in their chemical makeup".  For example, vegetable oil is less dense than syrup but the syrup was more frozen.  I think that the syrup was more frozen because of the amount of chemicals used to create and preserve the syrup.

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Picture of liquids after 8 hours of being in the freezer.

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Picture of liquids after 8 hours of being in the freezer.

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Same time check

Same freezer (so same temp.)

Same amount of each liquid

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The state of matter each liquid is in.

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The type of liquid in each square

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Coke

Gatorade

Lemonade

Water

Syrup

Vegetable Oil

Ice Cube Shaper

Freezer

Timer

Tablespoon

Toothpick

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Steve Spangler Science. (1993). "Amazing 9 layer density tower" Retrieved from the internet on May 31, 2018. Available at https://www.stevespanglerscience.com

Michael Stratford. "Does the density affect the rate that a liquid freezes at" April 24, 2017

Wikianswers (2002) "How does temperature affect the density of a liquid?" Retrieved from the internet on May 31, 2018. Available at http://www.answers.com

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If you put Coke, Gatorade, Lemonade, Syrup, Water, and Vegetable Oil in separate ice cube shapers then the syrup will take the longest to freeze.

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How does the type of liquid impact the time it take for the liquid to freeze