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The important thing to Diaz that food which serve for the homeless that must be new food and have enough vegetables. You can't just give homeless people leftovers because that is very unkind to both of you and the people you serve.

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the food have been serve to homeless are all quality food, Diaz think that feeding homeless with leftover are wrong be cause homeless also have a heart they will feel more happy if the food is fresh

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Diaz feeds 400 homeless people each week,preparing delicious meals with fresh,locally grown,mostly organic.

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diaz organization preparing delicious meals with fresh,locally grown,mostly organic ingredients for 400 homeless each week

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diaz organization preparing delicious meals with fresh,locally grown,mostly organic ingredients for 400 homeless each week

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From the donate money , generous people work there as volunteers or become customers so she can helps feed the homeless from that

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Trân
Diaz feeds 400 homeless people every week, by preparing delicious meals and fresh food. Diaz also started a program that allows busy families to help the hungry.

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Diaz' organization feeds 400 homeless people each week, preparing delicious meals with fresh, locally grown.

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First slice soup kitchen is successful partly because of generous people who work as volunteers,donate money, or become customers

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Jane Addams is still very much in inspiration of First Slice

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They probably have thirty different recipes, they hide a lot of vegetables in the soups.

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Diaz make an organization to feed many homeless they prepare yummy food, meal for the home less those food are all fresh

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It very important for homeless because first silence can help homeless people don't hungry and help them know in the life alway have good people

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Diaz feed 400 homeless people each week,preparing delicious meals with fresh,loccaly grown.From donate money,generous people who work as volunteers, or become customers so she help homeless people from that.

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she inspired from Jane Addams, who still inspired for first slice. And she also want to be home at night with her little girl instead be slaving in the kitchen or do something else.

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She read a lot of books about Jane Addams, Jane Addams ran her own community kitchen that served food to people living on the street . So that make Daiz started volunteering in soup kitchens

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are people who volunteer donate, making food for homeless

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We probaly have thirty different recipes,they hid the vegetables in kids soup and they might think they eat cheddar food but it thickened with vegetables

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Diaz feeds 400 homeless people each week, she prepared the meals well with mostly organic ingredients.

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She hide a lot of vegetables in her soup and her children might think they're eating just cheddar cheese soup but it's been thickened with vegetables like butternut squash.

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She inspried from Jane Addams, Jane ran her own community kitchen that served food to peopleliving on street. Diaz started volunteering in soup kitchens.

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Ân
Diaz prepares delicious meal and fresh ingredients to provide to 400 homeless people

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group 4
Diaz feeds 400 homeless people each week, preparing delicious meals with fresh, local grown, mostly organic food

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g4
They probably have thirty different recipes, they hide a lot of vegetables in the soups.

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they have many kind of vegetable in the soup for kid, usually kids do not enjoy there vegetable so they need to hide it under it so that they can enjoy the cheder food but it thicked with vegetable

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The meals that she prepared must be nourishing, balanced, and prepared from local organic ingredients. It will help the homeless people feel happy and give them more hopes to live.

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She's inspired by Jane Addams. She wanted to stay home in the evening to read to her young daughter instead of rushing to the kitchen. First Slice is also successful thanks to the donations and volunteers of good people

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there food writer she comes in 4 h a week and all she does is roll pie dough, there a man come s in to chop onion

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The food writer and her kids

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Her inspiration is from James Addams, she wants to run her own community kitchen and serve food to people living on the street.

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Laura
Diaz feed 400 homeless people each week,she preparing delicious meals with fresh,loccaly grown.

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The meals that she prepared for the homeless that fresh, balanced and with her kindness and her meals help homeless people feel happy and belive kindness in life

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The food writter who comes in 4hours,The man comes in just want opinon.

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problems: can be a very tiring job because it is too much work, don't have much free time, the possibility of losing your job.
benefit: you get to be creative, you get to make other people happy,you get to be the part of the community.

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She sures that the meals she prepared for kid were made of mostly organic ingredient. They include enough vegetable for the growing of kids.

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her kids and food writters

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By preparing delicious meals for the homeless with fresh and clean ingredients, dishes like pumpkin and vegetable soup and First Slice have succeeded in part because of generous people working as volunteers. volunteer

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problem. it a tiring job  because of many work  and no break
benefit: can you creative , make other happyy, to join the community

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the food writter, the person who come 4hours.

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the foods are organic that are good for the health of the homeless also 

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the foods are organic that are good for the health of the homeless also 

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The food writer who comes in 4 hours and her kids and the man comes just want chop onions.

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Food served to the homeless must be fresh and nutritious. Because you can't feed them poor quality food that's a bad thing.

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according to a study by Cornell University and Michigan State,a quarter of all new restaurants in the U.S.go out of business in the first year. That number rises to 50% after 3 years and 70% after ten years.

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Ân
She is inspired by Jane Addams and she wants to stay home in the evening to read t her daughter instead of rushing to the kitchen. She made her own community to served food to homeless people.

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Usally restaurant can be easy got closed down but usually are first year restaurant. there many reason because of fail of paying taxes, go out of money or the restaurant have no customer

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Ân
The food must be fresh because you can't give them the bad thing, that is very unkind to people

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she probably has thirty different recipes, she hide a lot of vegetable in her soups, that kids might think they're eating just cheddar cheese soup but it's been thickened with vegetable like butternut squash

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Her kids and the food writer