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If you were a food producer, how would you make food both tasty and healthy?

Goal: make healthy and delicious food or drink

BRAINSTORMING

Answer these questions:

1. What food do you want to create?

2. What flavor will it have? (sweet, salty, spicy, etc.)

3. What texture will it have? (crispy, soft, chewy, etc.)

4. What healthy ingredients will you use? Why?

5. Will you use additives? Why or why not?

6. Who will enjoy your food?

7. What technique will you use? Why? (choose one or more)

Freezing

Drying

Fermentation

Enzyme process

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1.i will makeSausage 2.The taste is spicy and little bit salty 3.The texture will chewy 4.i will use some vegetable inside a sausage and using a 100% chicken 5.maybe yes with salt 6.people was doesnt have time to cooking 7.i will use freeze tecniqhue,because is more efficent and cheap for consumer

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1. I want to create a healthy yogurt fruit dessert.

2. It will have a sweet and fresh flavour.

3. The texture will be soft and creamy with some crunchy fruits.

4. I will use yogurt, fresh fruits and honey because they are healty and rich in vitamins.

5. I will not use additives because natural ingredients are better for health.

6. Teenagers and families will enjoy it.

7. I will use freezing to make it cold and refreshing, because freezing helps keep the dessert fresh and improve the texture, making it enjoyable to eat.

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1. i want to make a guacamole in a pouch

2. it will have a rich and tangy flavor with a little spice kick to it

3. it will be very creamy smooth

4. ripe avocados, with lime juice, diced onions and cilli peppers

5. yes, i willbe using salt for a part of the ingredient

6. anyone that can handle a little spice

7. ill be using freezing soo if theres left overs u can just freeze it again and macrowave it when u want to use it again!

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1. I wanna make a fruit smoothie

2. The taste will be sweet

3. The texture will be soft,cool, creamy.

4. I will use the fruits like a berrys, bananas, pineapples, grapes. And maybe some protein

5. No, i will not use a adictives, cause i want my smoothie be natural sweet and more healthy

6. My food can be eaten by everyone, from children to adults.

7. I will use a freezing technique, cause i want my smoothie be cool and soft, and the freezing technique was the Cheapest technique that i know.

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1. What food do you want to create?

I want to create a healthy matcha latte

2. What flavor will it have?

It will have a slightly sweet, creamy, and earthy flavor

3. What texture will it have?

It will be smooth and creamy

4. What healthy ingredients will you use? Why?

I will use matcha powder, low-fat milk, and honey because they provide antioxidants, calcium, and natural sweetness

5. Will you use additives? Why or why not?

I will not use artificial additives to keep the drink natural and healthy

6. Who will enjoy your food?

Teenagers, students, and people who like healthy drinks will enjoy it

7. What technique will you use? Why?

I will use enzyme process (natural mixing and preparation) to keep the nutrients and freshness of matcha

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1. i want to create chia seed puding

2. usually i use milk so the flavor is sweet

3. soft and chewy

4. i use chia seed because it’s can improve digestion and maintain heart health

5. no because i want to maintain the important content in the food

6. everyone

7. freezing

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1. I want to create a chicken soup with vegetables.

2. The flavor is creamy

3. The texture is soft

4. The ingredients are vegetables, meat, salt. Because their contains, vitamins, protein and mineral good for our body.

5. I don't use the additives because they are not good for our body.

6. My family is enjoying the food.

7. I serving on the hot plate because the “Soup can be enjoyed while it is hot.”

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1. I want to create a healthy banana oat pancake.

2. It would like to make it have a sweet and slightly savory flavor.

3. I would make it soft and a little fluffy.

4. I will use bananas, oats, eggs, and honey because they are natural and nutritious.

5. Probably no because i want it to be all natural and healthy.

6. Teenagers, people who like healthy food will enjoy it, people that is on diet.

7. I Will use light cooking first for the pancake because its the best technique for making pancake.

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1. What food do you want to create?

2. What flavor will it have? (sweet, salty, spicy, etc.)

3. What texture will it have? (crispy, soft, chewy, etc.)

4. What healthy ingredients will you use?

5. Will you use additives? Why or why not?

6. Who will enjoy your food

7. What technique will you use? Why?(choose one or more)

Freezing

Drying

Fermentation

Enzyme process

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1. Healthy Salmon

2. Salty and a little bit spicy

3. Chewy and soft

4. I'll use some vegetable and fish

5. Yes, maybe like spices and salt. Many peoples thought if additives are bad, but actually not all are bad even though some are.

6. Everyone and some who want to life healthy

7. Maybe frying but with olive oil