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SAUCE

The secret of the sauce is to put basil, It will give the special touch to the sauce that you will put to the lasagna.

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Cheese

Mozzarella cheese Your lasagna will be the best dish on the table. You can add provolone, manchego or Swiss.

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Pasta
The pasta you choose should not be cooked, you will have a better result if the pasta used is raw.

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I leave some tips to prepare the lasagne

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I leave some tips to prepare the lasagne

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TIPS 1

"Don't miss the béchamel sauce", that there is enough quantity, the opposite makes our lasagna  a heavy and unappetizing block

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I made several times this recipe with ground beef lasagna and it has always been very rich, my children love it.