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More nutritious food

Faster growing plants and animals

Medicinal foods that could be used as vaccines or other medicines.

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pros:
1. Getting Rid of All Illnesses in Young and Unborn Children
2. Potential to Live Longer

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1. One benefit for GMO plants is Increasing crop yields.
2.  Another benefit for GMO plants is it enhances nutrient composition and food quality

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cons:
1. It would change how we would need to approach population control
2. It would reduce the amount of genetic diversity in the world

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They would make plants that leave unwanted residual effects to remain in the soil for a long period of time.

They can pose a threat to the insects that are important to the ecosystem.

They threaten crop diversity.

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1. One disadvantage about GMO plants is it can cause danger to other insects.
2. Another disadvantage for GMO plants is it threatens crop diversity.

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fun facts:
1. The first genetically modified animal was created in 1973
2. Some of the most common genetic engineering test subjects are mice and zebra-fish.

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2. Types of animals get modified cattle, pigs, chickens, goats, sheep, dogs, cats, fish, rats, and mice.

1. Genetic modification is the most precise form of plant breeding in agriculture.

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1. One interesting fact I learned about GMO plants is that a tomato was the first GMO plant/food to reach the market.
2. Another interesting fact I learned about GMO plants is that Genentech used GMO bacteria to produce insulin for use by diabetes patients.

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The pros of GMO crops are that they may contain more nutrients, are grown with fewer pesticides, and are usually cheaper than their non-GMO counterparts. The cons of GMO foods are that they may cause allergic reactions because of their altered DNA and they may increase antibiotic resistance.

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blue cactus

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It gives the trees food that makes them grow faster and better so they can distribute more oxygen so humans get it faster and they can live better and heathier.

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it give us food for trees to grow faster so humans get more oxygen faster.

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statement:
after seeing the pros and cons it seems to be that it will help humans more with disease and helps them live longer and healthier lives.

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https://medlineplus.gov/ency/article/002432.htm

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Genetic engineering can be done with plants, animals, or bacteria and other very small organisms. With genetic engineering, scientists take the gene for a desired trait in one plant or animal, and they insert that gene into the DNA of another plant or animal. Genes can also be moved from an animal to a plant or vice versa.

The process to create GMOs is different than selective breeding. This involves selecting plants or animals with desired traits and breeding them. Over time, this results in offspring with those desired traits. One of the problems with selective breeding is that it can also result in traits that are not desired.

Genetic engineering allows scientists to select one specific gene to implant. This avoids introducing other genes with undesirable traits. Genetic engineering also helps speed up the process of creating new foods with desired traits.

Genome editing is a newer method that involves adding, removing, or changing the DNA of a plant or animal in a targeted way.

The possible benefits of genetic engineering include:

More nutritious food

Tastier food

Disease- and drought-resistant plants that require fewer environmental resources (such as water and fertilizer)

Less use of pesticides

Increased supply of food with reduced cost and longer shelf life

Faster growing plants and animals

Food with more desirable traits, such as potatoes that produce less of a cancer-causing substance when fried

Some people have expressed concerns about GE foods, such as:

Creation of foods that can cause an allergic or toxic reaction

Unexpected or harmful genetic changes

Inadvertent transfer of genes from one GM plant or animal to another plant or animal not intended for genetic modification

Foods that are less nutritious

These concerns have thus far been unfounded. None of the GMOs used today have caused any of these problems. The US Food and Drug Administration (FDA) assesses all GMOs to make sure they are safe before allowing them to be sold. In addition to the FDA, the US Environmental Protection Agency (EPA) and the US Department of Agriculture (USDA) regulate bioengineered plants and animals. They assess the safety of GMOs to humans, animals, plants, and the environment.

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Genetically modified organisms - GMOs: MedlinePlus Medical Encyclopedia

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Genetically modified organisms (GMOs) are plants, animals, or microbes that have had their DNA changed using genetic engineering techniques. Another term for this is bioengineered foods.

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https://futureofworking.com/10-advantages-and-disadvantages-of-gmos/

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Genetically modified organisms or GMOs are a product of a form of scientific farming, where crops are administered with chemicals to increase their sizes and yields. It is becoming more and more common in many types of food we see every day. But due to its concept, it has been a topic in heated debates around the world, with proponents and opponents pushing their arguments. Here are the critical GMOs advantages and disadvantages:

List of Advantages of GMOs

1. They offer more useful knowledge for genetics.
The mapping of GMO genetic material has increased knowledge about genetic alterations and paved the way for the enhancement of genes in crops to make them more beneficial in terms of production and human consumption. For instance, crops can be engineered to resist unfavorable temperatures or produce higher yields, thus providing a greater level of genetic diversity in regions where climate hinders productivity.

2. They allow for more profit.
GMOs have become a very efficient means for farmers to make larger profits, as it allows them to spend less time on resources. It is also economically efficient in a way that these organisms are designed to be pest-resistant, eliminating the need to use pesticides, which means more savings.

3. They add more value to crops.
Another great reason to grow GMO crops is that these plants will get added nutritional value, especially among those that previously lack the necessary vitamins and minerals. As there are regions around the world that heavily rely on rice or corn, plant genes can be added to such crops to boost their nutritional value, which is particularly helpful in malnourished populations. And because GMOs are able to resist pests and other plant diseases, crop yields will be increased without the farmers having to use pesticides.

4. They are known to decrease the prices of food.
Advanced crops and higher yields certainly mean lower costs, which are a benefit that can be passed to the consumers in the form of cheaper food products. This will be very helpful to families who cannot afford to buy supplies for everyday consumption. This also means that starvation will be prevented.

5. They yield products that are found to be safe.
After precise testing and evaluation of GMOs and other related products, they are found to be safe for human consumption. In fact, study shows that they are even safer compared to traditional crops.

List of Disadvantages of GMOs

1. They would make plants that leave unwanted residual effects to remain in the soil for a long period of time.
The process of growing GMOs includes the addition of new genetic material into a crops genome, and similar to bacterial genetic engineering in agricultural ecology, this means the introduction of new genes in crops, like corn. Experimental cultivation of these crops started in the US and Canada in the 1980s and became large scale and commercial in the mid 1990s. Now, research on the effects of large-scale growing of GMOs has revealed various concerns on ecosystems with GMO strains, which are believed to have the potential to alter agriculture. Particularly, GM plants had left unwanted or residual effects remaining in the soil for extended periods of time after they were removed, alerting agricultural regulators. Data shows that despite the absence of the genetically modified plants, their strain persisted for up to 6 years.

2. They can pose a threat to the insects that are important to the ecosystem.
GM crops are said to be dangerous to some insects, as their genes could be deadly to them. This is definitely a serious issue when it comes to certain insects that are useful to the ecosystem, such as butterflies, and are not actually dangerous to crops.

3. They can produce more weeds and can threaten the lives of animals.
Engineered plants are found to function as mediators to the transfer of genes to wild plants and the creation of weeds. To keep them under control, scientists are inventing new herbicides that were not necessary for non-GMO weeds and are toxic to various animals that feed on GMO crops, such as cows. Tests have shown the uptake of these herbicides having toxic consequences on certain organisms and the ecosystem in general.

4. They threaten crop diversity.
Those who oppose the creation of GMOs push their argument with regards to the effect of these products on genetic diversity. They say that genes from GM crops can spread to organic farm crops, threatening diversity in agriculture. If it does happen that crop diversity decreases, this will have a serious impact on the population dynamics of other organisms and the entire ecosystem. While the chance that the strain of one genetically modified crop could pollinate an already existing non-GM crop is unpredictable and unlikely, as there are certain conditions to be met for cross pollination to occur, a large-scale plantation has the ability to release a GM strain during pollination, thus increasing the risk. As a result of the cross pollination to non-GM plants, hybrid strains are created, which means there is a greater chance of ecological novelty to occur. New artificial strains will be introduced into the ecosystem that can potentially decrease the level of biodiversity through competition.

5. They are believed to change the field of agriculture in a negative way.
Research on the effects of growing GM crops on a large scale has sparked various concerns, specifically those regarding ecosystems with GMO strains. According to scientists, these strains have the potential to change agriculture in a negative way.

GMOs are undeniably an excellent means when we want to save on the budget for our everyday food. But before we apply this agriculture technology and method, it is highly important to look deeply into its advantages and disadvantages first. By doing so, we can determine if these products are the most appropriate option for us to get the right profit. Based on the facts listed in this article, what would be your stand on this subject?

Author Biography
Keith Miller has over 25 years experience as a CEO and serial entrepreneur. As an entreprenuer, he has founded several multi-million dollar companies. As a writer, Keith's work has been mentioned in CIO Magazine, Workable, BizTech, and The Charlotte Observer. If you have any questions about the content of this blog post, then please send our content editing team a message here.

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Genetically modified organisms or GMOs are a product of a form of scientific farming, where crops are administered with chemicals to increase their sizes and yields. It is becoming more and more common in many types of food we see every day.

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The food that it produces to give the trees to grow faster smells really bad.

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https://www.genome.gov/human-genome-project

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The Human Genome Project was an inward voyage of discovery led by an international team of researchers looking to sequence and map all the genes of our species.

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https://www.conserve-energy-future.com/pros-and-cons-of-genetic-engineering.php

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Various Pros and Cons of Genetic Engineering For Cloning and Transformation - Conserve Energy Future

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‘Genetic engineering’ is the process to alter the structure and nature of genes in human beings, animals or foods using techniques like molecular cloning and transformation. In other words, it is the process of adding or modifying DNA in an organism to bring about a great deal of transformation.

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https://www.bio.org/sites/default/files/legacy/bioorg/docs/GE_Animals_0908.pdf

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I think GMO plants are a good idea because it helps with food quality and it helps with growing/ increasing crops