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how to cut
food born illnes
tempeture

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food safety to me is how to take care of your food like leaven the in a good temperature to kill the bacteria.And separate them

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The temperature danger zone is probably the most important concept in food safety. It's between 4˚C (40˚F) and 60˚C (140˚F), which is the temperature zone in which food-borne bacteria multiplies rapidly.

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Camila
What i have learned about food safety is that you have to wash your hands before you grab the food also always separate the food like fish and chicken from the vegetables.

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Food safety for me is a class that can help us stay safe and be healthy .something I have learned about food safety is you have to make sure your food is the  right temperature  before you eat it , you should keep everything clean and you should separate your foods. My  favorite food safety topic is the one were you have to keep everything clean and wash your hand and counters so no germ get you or your food and this helps us a lot because we wont get sick and I don't have a least favorite food safety topic because i like all of them .

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There are many things that i have learned about food safety. One thing that i have learned is that it is very easily for pathogens to get on your food. If it is over 140 degrees you are safe from germs. Another thing that I learned about food safety. Another thing that I have recently learned is how to use a knife properly. For example, you hold it with your right hand and put your index finger on the knife as well.

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Food safety for me is a topic that everyone in the world has to know about. One thing that I learned about food safety is that pathogens can get to the food if they are not burned over 140 degrees Celsius. ANOTHER thing I learned is how to use the knife, I learned how to use the knife correctly and safe way because I don't want to get Hurt when using a knife. A final thing I learned was how to use a microwave, And I learned  how to use a microwave, For example I learned that their is containers that are microwave proofed and some that are not.

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Goo pee ur pants 👩🏻‍🦲

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ITS PRIDE MONTH

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Lizbeth🙃

I learned how to eat food safety because of bacteria and all other bad things

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Food safety is know when the food is in a good temperature to kill the bacteria, and my favorite food safety topic is how to kill the bacteria

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something that i learned is that you have to separate the foods that don't go together, like meat and vegetables

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WOA;HHHHHHH

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something i learned from food safety is that you should cook your food to 160 degress

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What I learned about food safety is how to keep your food safe for example I learned to keep your food chill also learned how to keep it clean, how to keep it away from getting any germs so we don’t get sick

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Something that I have learned from food safety is to have the food at the right temperature if you go to low the food will be bad and you could get sick. How to clean your hands for 20 second and to separate the food if not they could get cross contamination.

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Food safety to me is saving your food and you should separate some foods that don't go with other foods. Also, I learned that you should chill some foods to a certain degree.
HAPPY PRIDE MONTH CHILDREN

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Food safety for me is something good for you the could help you not get sick. One thing learned is always clean your hands and always check the temperature of your food and clean after you eat. my favorite topic was clean after you eat because i think is one of the most important and my least favorite was Separated your food.

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Food safety for me is a topic to learn to keep your food as safe to eat as posible

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What I have learned about food safety is about how you have to keep your food at a right temperature so their is no bacteria’s in it I also learned about how you have to always wash your hands before you eat so you don’t get bacteria’s and last that you have to clean after you eat so you don’t get bacteria’s. My favorite food safety topic was about the food temperatures and my least favorite one is the one about washing your hands cause we all already know that we have to do that.