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1. Most of the time it is difficult to light of the photo perfectly. To light these photos we used the sun that was coming out and a big reflector to reflect the light upon the food.
2. The difference between f/1.8 and f/8 is that one focuses on what is closest to the lens and the other focuses on everything. I would prefer f/1.8 because it brings the eye to what is closest and looks better
3. Some key points in this unit were the lighting, background, camera angle, and positioning of the food.
4. If I was to do this again I would change the lighting and background of the food to make it pop out more.

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Aperture f/8
Shutter Speed 1/1000
ISO 1600
This is also another bird's eye view photo and the contrast an color stick out.

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Aperture f/8
Shutter speed 1/500
ISO 1600
This is an action photo of a hand placing down the chocolate and finding it's correct position.

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Aperture f/8
Shutter Speed 1/800
ISO 1600
I like this photo because it captures the food in a bird eye view. Also it is very detailed.

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Chocolate & Fruit Shallow Depth of Field

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Chocolate & Fruit Shallow Depth of Field

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Aperture f/1.8
Shutter Speed 1/125
ISO 250
This one was my favorite because it had a perfect background. Also it captures the little details of the chocolate.

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Chocolate & Fruit Shallow Depth of Field

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Chocolate & Fruit Shallow Depth of Field

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Aperture f/1.8
Shutter Speed 1/800
ISO 1600
I like this photograph because it captures the essence of the raspberries and chocolate. Also the background was made white in photoshop to focus more on the food.